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Cook Huntsville

Cook

Full Time • Huntsville
Benefits:
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Vision insurance
The Casual Pint is a bar and restaurant featuring 32 taps of craft beer plus over 300 beers, cider, and wines in our cooler. We have a pub style menu that pairs great with your favorite beverage.

Job Description:
The Casual Pint Huntsville in Huntsville, AL is looking for full-time and part-time team members to join our kitchen team. We are located on 2 Off Broadway St Nw. Our ideal candidate is self-driven, ambitious, and reliable.

Responsibilities:
  • Set up and stock stations with all necessary supplies
  • Chop vegetables, prepare sauces and other food preparation
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and take care of leftover food
  • Stock inventory
  • Ensure all recipes, procedures, storage, rotation and product specifications are followed on a daily basis to ensure our guests dine on high quality and safe food
  • Respond quickly and efficiently to food tickets
  • Take action and communicate with FOH lead when product levels might be low or running out
  • Maintain the highest quality and sanitation practices throughout the shift
  • Maintain kitchen and equipment in a "like new" manner
  • Look for ways to minimize waste and reduce breakage of equipment and service ware
  • Look for work that needs to be done and always be ready to assist any other teammate that may need your help
  • Complete side work and cleaning procedures before completing your shift
  • Must arrive to work on time, well-groomed and in clean attire according to The Casual Pint's appearance standards
Requirements:
  • Must be able to communicate clearly with managers, kitchen and dining room personnel
  • Be able to reach, bend, stoop and frequently lift up to 40 pounds
  • Be able to work in a standing position for long periods of time (up to 8 hours)
  • Must understand and follow all safety and sanitation procedures
  • Must be able to safely and accurately handle kitchen knives and other portioning and food preparation utensils
  • Must be able to properly handle all kitchen equipment and report any equipment that is not functioning
  • Must a positive, upbeat personality
  • Food Safety certification preferred but not required
Qualifications:
  • Cooking/Prep experience or Back of the House experience preferred
  • Able to meet all scheduling commitments
  • Able to anticipate needs of others in the kitchen and proactively work to meet those needs
  • Strong attention to detail 
Compensation: $14.00 - $15.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.





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We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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Benefits & Perks

Medical, Dental, Vision Insurance
Voluntary life insurance
Employee discounts on food and retail merch